Atelier

The Atelier restaurant offers modern world cuisine based on regional products. All dishes are carefully made in house and procured from personally known suppliers. The wines are selected to accompany the food and the restaurant additionally offers an extensive wine list with over 400 varieties in stock. The name Atelier is derived from the French word for workshop. The establishment discreetly incorporates the concept of an ‘atelier’ in its interior furnishings, and guests have the possibility to put their own artistic skills to the test on a large canvas. The restaurant also operates the system of the “Menu workshop”. For a fixed price, guests can create their own menu from anything on the main menu and combine all the dishes in any way they wish. Menus with main courses as starters are therefore perfectly possible. The menu is also supplemented with dishes and drinks that are written on chalkboards. The restaurant is a lively and straightforward place.